Banana Oat Bread

Who doesn’t love a good banana bread?! While there are so many different versions of banana bread out there (Martha Stewarts will always remain a childhood favorite) they all pretty much have a similar concept: bread made from bananas. Some like to add walnuts, others like to add chocolate chips… I like to add OATS!Continue reading “Banana Oat Bread”

Roasted Vegetable Salad

If you know me, you know I LOVE salads. Not just because they are healthy but because I just really love them. I was a a huge salad lover as a kid and it just stuck with me my whole life. I am not sure if it is the texture or the flavors or theContinue reading “Roasted Vegetable Salad”

Southwest Style Plant-Based Scramble

Breakfast was always one of my favorite meals. I LOVE eggs. Especially omelette style. But at some point (probably during my pescatarian paleo adventure) eggs started making me feel, well, not so great. So I tried doing just shakes and smoothies, but eventually it gets old. So I have recently started making tofu scrambles whichContinue reading “Southwest Style Plant-Based Scramble”

Chocolate Chip Sweet Potato & Banana Breakfast Cake

I have been on a sweet potato binge lately, and I don’t mean the fries. I have been baking up a storm using sweet potatoes. Who knew they were so versatile?! This breakfast cake literally takes the cake. It’s sweet and cakey and full of flavor. Its grain free and gluten free. I haven’t triedContinue reading “Chocolate Chip Sweet Potato & Banana Breakfast Cake”

Paleo- Friendly (Vegan) Stuffing

Thanksgiving is upon us. I get very nostalgic when it comes to holidays. Growing up i never did the same thing for Thanksgiving. Some years were spent with alot of family, some years at the Thanksgiving Day parade in NYC. But I know that every year was filled with a ton of food and cryingContinue reading “Paleo- Friendly (Vegan) Stuffing”

Grain-free Granola

Granola is one of those things that will always remain a staple in my home. I love trying new brands, but there is something so special about homemade. DIY granola is a great breakfast, a great smoothie topper, ice cream topper, snack, its awesome on an apple with some nut butter, it can even makeContinue reading “Grain-free Granola”

Apple Cider Donuts

Nothing says fall like going apple picking and buying some fresh apple cider and apple cider donuts. Of course they are such an amazing treat, but it’s hard to limit yourself to one of the sugary fried dessert. So creating a healthier option was a must for me. These donuts did not disappoint. I haveContinue reading “Apple Cider Donuts”

Pumpkin Spice Cookies

‘Tis the season! Well, almost. Fall is my absolute favorite season. Growing up in New England, I was blessed with crisp air, changing leaves, Apple picking, and lots of sweaters. My favorite food memory of the season was going to Williams Sonoma and buying the Spiced Pecan Pumpkin Quick Bread. It sounds as good asContinue reading “Pumpkin Spice Cookies”

My Favorite Banana Bread

I used to hate baking. I hated having to measure everything out and then set a timer and wait 45 minutes for everything to be done. Not only that but it can definitely create a huge mess in the kitchen. I have learned over the years to love it. I’ve learned to love spending timeContinue reading “My Favorite Banana Bread”

Strawberry Rhubarb Pie

Originally I was setting out to create a berry crumble. I have seen so many versions on IG and thought of creating my own. But while grocery shopping I kept noticing rhubarb in the produce section and I thought it might be fun to play around with a new ingredient, so I some how endedContinue reading “Strawberry Rhubarb Pie”