2020 Fall Breakfast And Brunch Round-Up

The seasons are funny. We always celebrate them before the official date and we always end the celebration early. For me, I stop celebrating summer on September 1st and I stop celebrating fall on Thanksgiving night. So since fall is coming to an end for me this Thursday night, I am going to be makingContinue reading “2020 Fall Breakfast And Brunch Round-Up”

Butternut Squash Pancakes

One thing I have found when cooking and baking fall foods is that things like squashes and potatoes are so versatile. Not only are squashes and potatoes so good on their own, but they are amazing additives to baked goods. If you have never tried fall veggies in baked goods, check out my Chocolate ChipContinue reading “Butternut Squash Pancakes”

Apple Cider Donuts

Nothing says fall like going apple picking and buying some fresh apple cider and apple cider donuts. Of course they are such an amazing treat, but it’s hard to limit yourself to one of the sugary fried dessert. So creating a healthier option was a must for me. These donuts did not disappoint. I haveContinue reading “Apple Cider Donuts”

Vegan Pumpkin Chili Cashew Queso

It is officially OCTOBER! I am definitely in a fall mood today. My home is filled with pumpkins and we’ve been serving up all of the squash and pumpkin meals around here. This meal was supposed to be a pumpkin chili pasta (which I may do soon). But somehow, this turned into a queso dip.Continue reading “Vegan Pumpkin Chili Cashew Queso”

Pecan Spice Pumpkin Bread

It is still 100 here in the valley. I am definitely missing crisp air especially with fall on the horizon. But I guess I get to extend my summer tan a little longer so I won’t complain. Last week I posted a pumpkin cookie recipe and also shared about my love for Williams Sonoma quickContinue reading “Pecan Spice Pumpkin Bread”

Pumpkin Spice Cookies

‘Tis the season! Well, almost. Fall is my absolute favorite season. Growing up in New England, I was blessed with crisp air, changing leaves, Apple picking, and lots of sweaters. My favorite food memory of the season was going to Williams Sonoma and buying the Spiced Pecan Pumpkin Quick Bread. It sounds as good asContinue reading “Pumpkin Spice Cookies”